Dip the Totoros into melted chocolate. Make melted chocolate by heating baking chocolate chips in the microwave for about 1 minute. You may have to stir the mixture and heat for an additional minute. If the mixture is still hard to stir, you can add a little bit of canola oil to soften it up.
Let the Totoros rest while the chocolate hardens (it may not harden all the way if you add too much vegetable oil – so use it sparingly only if you have to!)
To make the eyes, take white chocolate chips and insert them (pointy side first) into the rice crispy. Using a toothpick, take a dab of the melted chocolate and dip on the eyeballs.
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