Cod from Ken Oringer’s restaurant Clio
Update!
Congratulations to A.M. who won the giveaway!
A.M. said:
this sounds ah-mazing. I want to go so badly. i am drooling over the pictures of this place
Thanks all for playing!
Are you free this Sunday May 6th 11AM – 1PM?
Do you want 2 tickets to a brunch at Coppa, cooked by Chefs Ken Oringer & Jamie Bissonnette?
It’s crazy – you’ll also get the following:
- a free Keurig® Single Cup brewing system and a 12-ct box of Barista Prima Coffeehouse® coffee K-Cup® packs (to be shipped after event to all event attendees, value $190)
- Bottomless Fantinel Prosecco
- European-inspired brunch cocktails
- Uber transportation to and from event (yes they will pick you up at home, bring you there, and then drive you home)
- Postagram photo and postcard
- Live music performed by local musicians affiliated with Zumix
Sounds pretty fantastic. I wish I could go, but I’ll be at church and then serving at the Boston Rescue Mission Sunday afternoon.
Comment below (say anything! maybe tell me about yourself. I’d love to get to know my readers) and I’ll do the drawing TONIGHT at midnight.
Jen
©2009-2014 Tiny Urban Kitchen
All Rights Reserved
All Rights Reserved
I’d love to go! Was debating buying tickets and forgot!
This sounds very interesting and delicious. I would love to go if given the chance!
OMG yes I am free and I love Coppa AND Uber!! Hope I win!
This sounds AMAZING! I’d love to go! A little about myself – I’m 28, live near Davis Square, enjoy running and biking, and desperately want to buy a puppy. 🙂
Congrats on the Saveur award!
Sunday is actually my birthday and Coppa is one of my fav restaurants so of course I would LOVE to win!!!
Congrats on your most recent award, Jen!
I would love to go to brunch on Sunday, sounds fantastic. And to take transportation instead of the red-to-orange line? Amazing!
My boyfriend and I went here on our first date (sat at their cute sidewalk tables) and haven’t been back in the year and a half we have been dating. Would love to go for brunch!
Congrats on the awards!
I’m a huge fan of Jamie Bissonette at Coppa and Toro.
Hello!
Hmm, my favorite food is pho (I’m Vietnamese — so that’s a given) and it was fun to see your inspired take on it. Those spheres remind me of popping boba that you can sometimes get with your froyo hehe.
mmmmm brunch
That sounds fantastic! I’ve never been to Coppa but would LOVE to go! So a little about me, I’m Julie — a 23-year-old New Yorker turned Bostonian, nonprofit staffer, avid yelper and zumba lover! 🙂
Congrats on the Saveur award! Ken Oringer and Jamie Bissonnette are two of my favorite chefs in Boston. Since I’m moving to NY soon, I hope I get a chance to try their cooking again!
This sounds wonderful! And I can’t wait to get a molecular gastronomy kit for one of my best friends who just paid an arm and a leg to go to the El Bulli dinner at Next in Chicago!
ken oringer is a mega babe. your photos are incredible.
I would like to go!! Also check out KickinKitchen.TV, I think you will love this.
Sweet. I’ve never been…would love a chance to go.
Yes please. I’m a pediatric resident and Sunday is my first day off in more than two weeks.
Would like the take the girlfriend for a nice brunch. She’d love that. Hope I win!
This is too good to be true! I had to reread the list 3 times just to absorb it all… I love savory brunch but sweet breakfast, its a very weird distinction but that’s how I operate!
This is too good to be true! I had to reread the list 3 times just to absorb it all. I love savory brunch but sweet breakfast. It’s a very weird distinction but that’s how I operate!
I would love to go (FWIW, I have the same molecular gastronomy kit as you. I’ve been having fun making chili oil powder)
I’m posting on behalf of my daughter nina who is going through the last weeks of senior year in college – she could use winning something about now…
Sounds amazing! Husband and I love to attend! I plan to run 6 miles on Saturday to prepare and have room for the calories!
Just found out about your blog from the delightful Mary Catherine Deibel’s FB page! So glad I did. . . .
This sounds awesome. I’m just home from a long business trip, and about to take another one. I think this would be a great way to spend my small break inbetween.
great giveaway! your blog is always fun and interesting to read… esp about different restaurants you’ve tried!
Awesome giveaway. I always love seeing the fun eats you have on your travels.
I’ve been meaning to go to Coppa for while now! Something about me…hmm… I am also an MIT alum (course 5). I live in Central and am currently doing my PhD at the “other” school down Mass Ave 🙂 My boyfriend (’09 Course 6 and 21M) are huge fans of your blog since we love to go out and eat at the same restaurants.
this sounds ah-mazing. I want to go so badly. i am drooling over the pictures of this place
I want to go! How exciting!
Cool giveaway!
What a fantastic giveaway!
You have a fantastic blog – I am constantly sending my friends to it to check out your recipes, reviews, and great photography. It’s helped me as a West Coast transplant get to know the Boston food scene. Also, I really appreciate what you’ve done for the Boston Rescue Mission.
Wow! What an awesome giveaway!!!
Thanks for doing this giveaway!
Yummy
I want to go to there!
i would like to take my boyfriend to there.!!
Hi! This is a comment!
would love to go!
Wow! This is pretty awesome.
oOo!! My partner and I always feel guilty about trying cocktails, because since we don’t really drink much, even together we rarely finish anything. But we really like trying things! This sounds like the *perfect* no guilt way to try all sorts of things!!!
Sounds like a great giveaway Jen. We love Coppa.
I’d love to go!
What! Did you say free coffee, dinner, and transportation?! 😀 Sounds awesome!!
This sounds absolutely amazing! It’s one of those brunch spots i’ve wanted to try but college in the Hudson valley prohibits casual Brunch outtings. (Boston.Com gave it a great review – their brunch – too). Congratulations on winning the Saveur award too! Your blog is without a doubt one of my favorites and certainly a Boston food-scene treasure!
Sounds amazing! Brunch is my favorite meal, especially when it includes prosecco 🙂
I LOVE your blog!! Thanks for offering up such a wonderful giveaway.
I finally tried your reverse sear steak recipe – it was awesome, and I will never cook indoor steaks any other way!
Would love to go, didn’t get a chance to buy tickets. Thanks for the chance!
I love the creative presentation work you do. I tend to cook well but I also cook ugly 🙂