<?xml version='1.0' encoding='UTF-8'?><?xml-stylesheet href="http://www.blogger.com/styles/atom.css" type="text/css"?><feed xmlns='http://www.w3.org/2005/Atom' xmlns:openSearch='http://a9.com/-/spec/opensearchrss/1.0/'><id>tag:blogger.com,1999:blog-15897188.post6540908877453975513..comments</id><updated>2011-09-13T09:48:09.753-05:00</updated><category term='Italian'/><category term='Szechuan'/><category term='meat'/><category term='tidal'/><category term='vietnamese'/><category term='sous vide'/><category term='Malden'/><category term='Beijing'/><category term='foodbuzz'/><category term='Burlington'/><category term='Restaurant'/><category term='Peruvian'/><category term='Michelin'/><category term='Beer'/><category term='date'/><category term='natick'/><category term='Almost Famous Chef'/><category term='noodles'/><category term='Cambridge'/><category term='knives'/><category term='travel'/><category term='chocolate'/><category term='Framingham'/><category term='Truffle'/><category 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term='vegetarian'/><category term='duck'/><category term='Back Bay'/><category term='bento'/><category term='Taipei'/><category term='Giveaway'/><category term='korean'/><category term='Candy'/><title type='text'>Comments on Tiny Urban Kitchen: Chinese Egg Tarts</title><link rel='http://schemas.google.com/g/2005#feed' type='application/atom+xml' href='http://www.tinyurbankitchen.com/feeds/6540908877453975513/comments/default'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html'/><author><name>Tiny Urban Kitchen</name><uri>http://www.blogger.com/profile/11228099508714697864</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='23' height='32' src='http://1.bp.blogspot.com/_4umVmyJe22A/S29E2HgraiI/AAAAAAAAG2Q/KTFJdOIF5zw/S220/JenProfileMacaronBWColor.jpg'/></author><generator version='7.00' uri='http://www.blogger.com'>Blogger</generator><openSearch:totalResults>13</openSearch:totalResults><openSearch:startIndex>1</openSearch:startIndex><openSearch:itemsPerPage>25</openSearch:itemsPerPage><entry><id>tag:blogger.com,1999:blog-15897188.post-835303359313615335</id><published>2011-09-13T09:48:09.754-05:00</published><updated>2011-09-13T09:48:09.754-05:00</updated><title type='text'>These look so good!

As always another winning rec...</title><content type='html'>These look so good!&lt;br /&gt;&lt;br /&gt;As always another winning recipe!&lt;br /&gt;&lt;br /&gt;If you cut the top entirely off, you would get more custard in, and then, serve with top as a bonnet.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/835303359313615335'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/835303359313615335'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1315925289754#c835303359313615335' title=''/><author><name>Charlier</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-478142241'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-1537401947210986059</id><published>2010-01-23T11:45:41.853-05:00</published><updated>2010-01-23T11:45:41.853-05:00</updated><title type='text'>I made these w/o pre-baking the shells and they tu...</title><content type='html'>I made these w/o pre-baking the shells and they turned out fine</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1537401947210986059'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1537401947210986059'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1264265141853#c1537401947210986059' title=''/><author><name>m</name><uri>http://www.blogger.com/profile/18050161494826227735</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-780026049'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-5291075387016661856</id><published>2010-01-04T16:19:42.356-05:00</published><updated>2010-01-04T16:19:42.356-05:00</updated><title type='text'>oh my word, this is exactly what I&amp;#39;ve been cra...</title><content type='html'>oh my word, this is exactly what I&amp;#39;ve been craving. And I love that you used the puff pastry for it! Egg tarts are my favorite. Not too sweet, just the right balance of creamy deliciousness!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/5291075387016661856'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/5291075387016661856'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262639982356#c5291075387016661856' title=''/><author><name>wasabi prime</name><uri>http://wasabiprime.blogspot.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-395067911'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-1887055924104899328</id><published>2010-01-02T15:40:10.288-05:00</published><updated>2010-01-02T15:40:10.288-05:00</updated><title type='text'>Have you thought of using frozen pie dough?  It se...</title><content type='html'>Have you thought of using frozen pie dough?  It seems like that would produce the closest replication.</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1887055924104899328'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1887055924104899328'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262464810288#c1887055924104899328' title=''/><author><name>Anonymous</name><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-170566162'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-1863092531756907523</id><published>2010-01-01T16:42:05.373-05:00</published><updated>2010-01-01T16:42:05.373-05:00</updated><title type='text'>These look so fluffy and delicious!</title><content type='html'>These look so fluffy and delicious!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1863092531756907523'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1863092531756907523'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262382125373#c1863092531756907523' title=''/><author><name>Lindsey@pickyeatings</name><uri>http://pickyeatings.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-943986369'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-1669959056106922657</id><published>2010-01-01T11:33:32.494-05:00</published><updated>2010-01-01T11:33:32.494-05:00</updated><title type='text'>what a neat idea!!! what&amp;#39;s this taste makers p...</title><content type='html'>what a neat idea!!! what&amp;#39;s this taste makers program everyone keeps blogging about....&lt;br /&gt;&lt;br /&gt;I&amp;#39;m so glad we met too!!! hopefully we&amp;#39;ll cross yummy paths again this year!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1669959056106922657'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1669959056106922657'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262363612494#c1669959056106922657' title=''/><author><name>and this blog</name><uri>http://www.blogger.com/profile/07383676018109549088</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='01096523508434294241'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img2.blogblog.com/img/b16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1172020432'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-5894075499092079463</id><published>2010-01-01T09:07:30.818-05:00</published><updated>2010-01-01T09:07:30.818-05:00</updated><title type='text'>These look great! I love the hot egg tarts and sin...</title><content type='html'>These look great! I love the hot egg tarts and since Indiana is not know for having a good China Town... I only have them when I get to DC or San Fransico. I can&amp;#39;t wait to try these! Thanks</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/5894075499092079463'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/5894075499092079463'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262354850818#c5894075499092079463' title=''/><author><name>Katie</name><uri>http://www.blogger.com/profile/12291327279594337680</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='03879694031568736539'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://3.bp.blogspot.com/_kzdFoxBzVvg/SySNqtW2-qI/AAAAAAAAB64/6eZAvRZTyvY/S220/IMG_8708.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1152382780'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-2200974551549869255</id><published>2009-12-31T14:16:51.557-05:00</published><updated>2009-12-31T14:16:51.557-05:00</updated><title type='text'>Looks simple, easy, and delish! Great post! 

Have...</title><content type='html'>Looks simple, easy, and delish! Great post! &lt;br /&gt;&lt;br /&gt;Have a Happy New Year! :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/2200974551549869255'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/2200974551549869255'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262287011557#c2200974551549869255' title=''/><author><name>kamran siddiqi</name><uri>http://sophisticatedgourmet.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-354461505'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-6438877357498036318</id><published>2009-12-31T12:13:19.019-05:00</published><updated>2009-12-31T12:13:19.019-05:00</updated><title type='text'>these look great and sure did puff up really nice....</title><content type='html'>these look great and sure did puff up really nice. we love working with puff pastry now and have one more recipe up our sleeves :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/6438877357498036318'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/6438877357498036318'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262279599019#c6438877357498036318' title=''/><author><name>Ravenous Couple</name><uri>http://www.blogger.com/profile/12235615810314005456</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='22' height='32' src='http://3.bp.blogspot.com/_oZPshEqT8q8/SiW2KRwS7sI/AAAAAAAAACI/uKjzfC0sgIE/s1600-R/3565697612_c4a6de83b7_t.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1403046281'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-2535860188953954887</id><published>2009-12-31T12:08:16.127-05:00</published><updated>2009-12-31T12:08:16.127-05:00</updated><title type='text'>Puff pastry is a great twist on these classic tart...</title><content type='html'>Puff pastry is a great twist on these classic tarts. I bet the flaky, crispy texture is a wonderful counterpoint to the smooth, silky custard. I wish I had a dozen right now! ;)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/2535860188953954887'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/2535860188953954887'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262279296127#c2535860188953954887' title=''/><author><name>Carolyn Jung</name><uri>http://www.foodgal.com</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/blank.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-1714251469'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-4955217210654209305</id><published>2009-12-31T11:56:48.522-05:00</published><updated>2009-12-31T11:56:48.522-05:00</updated><title type='text'>Puff Pastry is great!  Wish I had been offered a f...</title><content type='html'>Puff Pastry is great!  Wish I had been offered a free sample!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/4955217210654209305'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/4955217210654209305'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262278608522#c4955217210654209305' title=''/><author><name>lindsaymeyer</name><uri>http://lindsaymeyer.wordpress.com/</uri><email>noreply@blogger.com</email><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='16' height='16' src='http://img1.blogblog.com/img/openid16-rounded.gif'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-2058557221'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-7582087549860642064</id><published>2009-12-31T11:16:14.275-05:00</published><updated>2009-12-31T11:16:14.275-05:00</updated><title type='text'>Free products/ingredients - lucky!

I love these e...</title><content type='html'>Free products/ingredients - lucky!&lt;br /&gt;&lt;br /&gt;I love these egg tarts. I get them all the time when I go eat dim sum (although I haven&amp;#39;t been able to find a good dim sum place all around Atlanta). I guess I&amp;#39;ll have to start making my own using your recipe.&lt;br /&gt;&lt;br /&gt;Happy new year!!</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/7582087549860642064'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/7582087549860642064'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262276174275#c7582087549860642064' title=''/><author><name>Sean</name><uri>http://www.blogger.com/profile/07898247573829085864</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='18133253275831467338'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='21' src='http://1.bp.blogspot.com/_24S4Eion3Go/SzeWfMfXjFI/AAAAAAAAB2A/wROkNv15oUQ/S220/n4944593_2415.jpg'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-796861093'/></entry><entry><id>tag:blogger.com,1999:blog-15897188.post-1605151566748727722</id><published>2009-12-31T04:46:21.495-05:00</published><updated>2009-12-31T04:46:21.495-05:00</updated><title type='text'>what a fun idea!! :)</title><content type='html'>what a fun idea!! :)</content><link rel='edit' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1605151566748727722'/><link rel='self' type='application/atom+xml' href='http://www.blogger.com/feeds/15897188/6540908877453975513/comments/default/1605151566748727722'/><link rel='alternate' type='text/html' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html?showComment=1262252781495#c1605151566748727722' title=''/><author><name>joanh</name><uri>http://www.blogger.com/profile/04929132028327934282</uri><email>noreply@blogger.com</email><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='OpenSocialUserId' value='02883514805295759840'/><gd:image xmlns:gd='http://schemas.google.com/g/2005' rel='http://schemas.google.com/g/2005#thumbnail' width='32' height='24' src='http://1.bp.blogspot.com/_3SBgAedznDo/SPRTeXipagI/AAAAAAAADGc/ABQ1quLyaXo/S220/IMG_1093.JPG'/></author><thr:in-reply-to xmlns:thr='http://purl.org/syndication/thread/1.0' href='http://www.tinyurbankitchen.com/2009/12/chinese-egg-tarts.html' ref='tag:blogger.com,1999:blog-15897188.post-6540908877453975513' source='http://www.blogger.com/feeds/15897188/posts/default/6540908877453975513' type='text/html'/><gd:extendedProperty xmlns:gd='http://schemas.google.com/g/2005' name='blogger.itemClass' value='pid-875542644'/></entry></feed>
