tag:blogger.com,1999:blog-15897188.post4632950174491182843..comments2012-01-25T06:34:12.918-05:00Tiny Urban Kitchenhttp://www.blogger.com/profile/11228099508714697864noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-15897188.post-20822653838471386342012-01-25T06:34:12.919-05:002012-01-25T06:34:12.919-05:00Wow, what a place to find. I love Tonkatsu yet somehow living in spain have never considered using the iberico cut.  Maybe I should give it a try next time, thanks.Debs @ The Spanish Wokhttp://www.thespanishwok.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-15897188.post-3508708743975254362011-12-27T16:33:01.228-05:002011-12-27T16:33:01.228-05:00Sounds amazing!  What more could you ask for than to be surrounded by wonderful pork? =)feedthebfnoreply@blogger.com