Comments on Tiny Urban Kitchen: Chinese Egg Puffs

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Oh no darn, I don't have the supplies ;(

2010-03-26T08:13:47.813-05:00

Oh no darn, I don't have the supplies ;(

AIYAH! You are totally awesome for having this rec...

2010-03-26T08:11:20.518-05:00

AIYAH! You are totally awesome for having this recipe! I did not even think that it's possible without a waffle iron! I'm gonna try these out soon.

I initially traveled to your blog because I was intrigued by those chips of yours, and after exploring, your blog, your foods all look so appetizing...

I salute you, fellow totoro and domo admirer ;] I like how they're everywhere.

OH MY GOODNESS! I am so excited! I was just flip...

2010-03-01T18:30:06.198-05:00

OH MY GOODNESS! I am so excited! I was just flipping through a book of snack recipes that I bought last time I was in Hong Kong, WISHING I could make these, because it was my FAVE treat in Hong Kong! I CANNOT WAIT to pull out my aebleskiver pan now!

very interesting. i don't think i've hear...

2010-03-01T14:10:16.524-05:00

very interesting. i don't think i've heard of these puffs before

Kitchen Confidentiality - no need to apologize for...

2010-03-01T11:13:59.187-05:00

Kitchen Confidentiality - no need to apologize for double comments, I love comments! I got my Aebleskiver pan from Aunt Else's. In fact, if you go to my original post on this, the bottom tells you how you can save 10% on any purchase from them. :) Cheers!

Sorry for the double comment - I just realized tha...

2010-03-01T11:00:25.376-05:00

Sorry for the double comment - I just realized that my grandmother uses a similar aebleskiver pan to make our Holiday Breakfasts. Where did you manage to get a hold of one? I was under the impression (from her) that they were somewhat rare.

I found you on foodbuzz and, after showing these t...

2010-02-27T21:45:51.320-05:00

I found you on foodbuzz and, after showing these to my (Taiwanese) girlfriend we are absolutely in love with them. These are on our list of things to make in the near future!

If you're interested, I'm starting my foray into the world of entrepreneurism of the coffee/tea variety. Any suggestions would be much appreciated.

These look so cute... really crossing cuisines too...

2010-02-27T19:24:40.440-05:00

These look so cute... really crossing cuisines too which is a cool idea... love the pictures too!

Ok, I've springpadded this! I LOVE it, and I c...

2010-02-26T01:23:03.913-05:00

Ok, I've springpadded this! I LOVE it, and I cannot wait to make my own variation with it...green tea with crushed black sesame paste in it perhaps? Or cinnamon puff with peanut-brown sugar filling!

With my pan, I made a kind of takopachi with mine, too, with tuna salad filling inside, and mayo, nori, and bonito flakes outside. Delish!

Love the aebleskiver pan! I wish mine was in SF. ...

2010-02-25T23:42:02.118-05:00

Love the aebleskiver pan! I wish mine was in SF. Unfortunately, it's much too heavy to pack in a suitcase or send in the mail. I imagine that the aebleskiver mix isn't too different from the egg puff recipe, right? Chocolate... I've made those! Butterscotch, too!

Have you heard the story about the original egg ca...

2010-02-25T15:43:51.530-05:00

Have you heard the story about the original egg cake lady in Chinatown. She sold a bag of 20 pieces for $1 and put 2 daughters through college on that.

tnis looks so delicate and delicious! great new ba...

2010-02-25T11:57:52.541-05:00

tnis looks so delicate and delicious! great new banner btw..you must be stoked about leaving the bad weather for napa next wk!

I love getting those puffs in Chinatown - they'...

2010-02-25T11:14:46.819-05:00

I love getting those puffs in Chinatown - they're so addictive! These look great!

Joy - it must be a secret recipe that no one will ...

2010-02-25T10:35:10.199-05:00

Joy - it must be a secret recipe that no one will divulge on the internet! We'll have to go to Chinatown, talk in Chinese to one of those vendors, and get him to tell us! Let me know how the mixes turn out!

yummy. for a while in chinatown, they had these s...

2010-02-25T09:22:01.543-05:00

yummy. for a while in chinatown, they had these slightly larger flat circular versions that were filled with custard and red bean paste. those were delicious too but then they went out of popularity. maybe because it took longer to make.

Ooh yay! I tried that recipe using my regular waf...

2010-02-25T06:38:48.188-05:00

Ooh yay! I tried that recipe using my regular waffle iron but was kind of dissatisfied with the results. Granted, I was using a waffle iron, but I didn't get that really fragrant, walk-through-all-of-Chinatown-wondering-where-that-delicious-smell-is-coming-from effect. So I tried a second time and added vanilla extract, and it was slightly better, but still not what I was looking for. Last time I was at H Mart, I noticed they had some mixes for Korean/Japanese pancakes. I think I'll give those a shot....

That must be fun to make. Looks delicious. I would...

2010-02-25T04:00:22.637-05:00

That must be fun to make. Looks delicious. I would love to try.