tag:blogger.com,1999:blog-15897188.post2797649950751096440..comments2012-01-13T21:58:25.626-05:00Tiny Urban Kitchenhttp://www.blogger.com/profile/11228099508714697864noreply@blogger.comBlogger6125tag:blogger.com,1999:blog-15897188.post-10739991359758067052012-01-09T11:29:55.010-05:002012-01-09T11:29:55.010-05:00wonderful - thank you!Afsimonsnoreply@blogger.comtag:blogger.com,1999:blog-15897188.post-45503972370512654162012-01-05T17:37:51.441-05:002012-01-05T17:37:51.441-05:00I will work on a post for how to make them! Maybe in time for Chinese New Year!jentinyurbankitchennoreply@blogger.comtag:blogger.com,1999:blog-15897188.post-69455205419349802902012-01-05T17:35:30.161-05:002012-01-05T17:35:30.161-05:00Any way we can get the recipe for the scallion pancakes. I love them and try them whenever I see them on a menu.Afsimonsnoreply@blogger.comtag:blogger.com,1999:blog-15897188.post-62046117169907663282011-12-28T21:07:48.636-05:002011-12-28T21:07:48.636-05:00I looked at the pancake and said to myself &quot;wow those are onion pancakes&quot; I was indeed close. My daughter loves onion pancakes.Audreyhttp://audreysspot.blogspot.com/noreply@blogger.comtag:blogger.com,1999:blog-15897188.post-58552526136914793622011-12-26T22:52:35.991-05:002011-12-26T22:52:35.991-05:00Hi Julie,<br />I think a lot of the spice dried tofu is local, so it probably depends on region. In the Boston area I&#39;ve been pretty happy with Chang Shing Tofu, which is based out of Cambridge.<br />Jenjentinyurbankitchennoreply@blogger.comtag:blogger.com,1999:blog-15897188.post-38407934190539432722011-12-26T09:18:40.708-05:002011-12-26T09:18:40.708-05:00What kind of tofu is that? I had an allergic reaction to a spiced dried tofu recently that I bought from the grocery store, and I was wondering if you had any brands that sell plain tofu to recommend?Julienoreply@blogger.com