tag:blogger.com,1999:blog-15897188.post198150938554885140..comments2009-12-05T14:18:01.328-05:00Tiny Urban Kitchenhttp://www.blogger.com/profile/11228099508714697864noreply@blogger.comBlogger4125tag:blogger.com,1999:blog-15897188.post-87944064405267021572009-12-05T14:18:01.328-05:002009-12-05T14:18:01.328-05:00These look wonderful. I&#39;m not a fan of anise either.Judyhttp://www.blogger.com/profile/15374662035051002129noreply@blogger.comtag:blogger.com,1999:blog-15897188.post-56589549207729844762009-12-04T19:31:39.004-05:002009-12-04T19:31:39.004-05:00I&#39;ve only made Biscotti once and they weren&#39;t nearly as difficult as I thought they would be. I used a recipe from Giada&#39;s Everyday Italian Cookbook and they turned out great! She used lemon zest in hers but orange sounds really yummy too.Cookiehttp://www.blogger.com/profile/07369872333871891919noreply@blogger.comtag:blogger.com,1999:blog-15897188.post-71407997034092366992009-12-04T17:13:15.054-05:002009-12-04T17:13:15.054-05:00Oh yum. I haven&#39;t made biscotti in a while, but maybe I should give it another whirl! What a fabulous winter treat.wasabi primehttp://wasabiprime.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-15897188.post-30229860962441890882009-12-04T11:38:20.805-05:002009-12-04T11:38:20.805-05:00i am not a fan of anise either, so these sound delicious!<br /><br />it was great to meet you in SF, we will definitely have to do something in Boston :) Sorry it&#39;s taken me so long to get over to your blog, things have been quite crazy since I got back!!Shannonhttp://www.blogger.com/profile/13898098819208716948noreply@blogger.com