Jennifer Che
Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am a Boston to Hong Kong transplant, born and raised in Ohio with parents from Taiwan. Feel free to head on over to the About page if you want to learn more about me, or just explore away, maybe starting with the Recipe Index or one of the Travel pages! I hope you enjoy this site!-
Planque London: Tasting the Unexpected
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Sunday Brunch at Bala Baya London
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Ta Vie Hong Kong 旅 (3 Michelin Stars)
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Pleka IFC Hong Kong - Italian Japanese fusion
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Weekend Trip to Nanjing China
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Po Toi Island and Stanley Hong Kong
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Wakaran Wan Chai
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Godenya Hong Kong (revisited)
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The Chairman Hong Kong (1 Michelin Star)
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Hanu (Korean Beef) Wan Chai
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Always Joy Hong Kong
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Bottega + Ottimo Yountville
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Ciccio Yountville
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Charter Oak St. Helena Napa Valley California
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Cole's Chop House Napa California
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Compline Restaurant + Wine Shop Napa
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Thomas Keller's La Calenda: A Tribute {Now Closed}
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Thomas Keller Ad Hoc + Addendum + Bouchon Bakery
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Mandalay San Francisco (Burmese Food)
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Boulette Larder (Ferry Building) San Francisco
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Bodega SF (Modern Vietnamese)
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Tselogs (Filipino food) Daly City California
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Mesa by José Avillez Macau
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Restaurante Litoral Taipa Macau
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Antonio Macau Taipa
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Vienna Austria Trip Report
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Steirereck Vienna Austria
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Meierei im Stadtpark Vienna Austria
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Schönbrunn Palace & Hofburg Palace Vienna Austria
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Mast Weinbistro Vienna Austria
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Kaiserschmarbn at Demel in Vienna Austria
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Mozart Café and Café Landtmann in Vienna Austria
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Brasserie Palmenhaus Vienna Austria
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Lijiang Mushroom Hot Pot 野生菌火鍋
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Baisha Village in Lijiang, China 白沙村
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Yu Hu Village in Lijiang, China 玉湖村
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Blue Moon Valley of Jade Dragon Snow Mountain, Lijiang, China 玉龍雪山藍月谷
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Lijiang China Trip Report: Lijiang Old Town
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Daai Zaak Mira Moon Causeway Bay Hong Kong
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A Look Back at the Past 3 Years - Part III: 2024