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    Home » US Travel » California » Los Angeles

    Los Angeles Eating Adventures

    Published: Mar 1, 2012 · Modified: Nov 11, 2017 by Jennifer Che


    Ever since I've been married, without fail, we head out to sunny Southern California for the holidays. Most winters, it's been a great reprieve from the harsh winters that we experience in Boston.

    Boston gets dark so early (think pitch black by 4:30PM in the dead of winter),  there's a part of me that's secretly glad that I'm always in a region where the sun doesn't set until around 6PM during the shortest days of the year.

    I digress.

    This past holiday we again went to Southern California. This time around, we visited Disneyland (riding the new Star Tours ride FOUR TIMES), ate at our favorite Chinese haunts, and checked out a few new exciting places. This next series will highlight some of these fantastic restaurants.

    Can you guess where we went?

    Our favorite Northern Chinese hole-in-the-wall in Westminster serves gorgeously crispy beef filled scallion pancake rolls, handmade noodles, pot stickers, and many other dishes, all at prices that look like they haven't changed in over a decade.

    Of course I had to stop by my favorite dumpling place.
    By visiting this location, I have now visited every single one in the world. Aren't these cute snowman-shaped TKO's?

    This highly regarded sushi place only offers omakase and provides one of the most authentic sushi experiences I've ever had in the US.

    A premium ice cream shop opened by a food blogger?

    Molecular gastronomy is prominently featured at this restaurant within a restaurant in Los Angeles.

    This is what Christmas in LA is like - sunglasses and no jacket!

    Hope you enjoy the next series!

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    All Rights Reserved

    More California

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      Ciccio Yountville
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    Jennifer Che Tiny Urban Kitchen

    Hi, my name's Jen and welcome to my cooking, eating, and travel site! I am an expat who moved from Boston to Hong Kong 5 years ago. Born and raised in Ohio to Taiwanese immigrant parents, I am a chemistry nerd, patent attorney by day, blogger by night, church musician on weekends, and food enthusiast always. Feel free to explore away, maybe starting with the Recipe Index or one of the travel pages! I hope you enjoy this site!

    More about me →

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